Soy Sauce the Traditional Way

カテゴリー: Cuisinezone07

Soy Sauce the Traditional Way

At tha soy sauce brewery Meiji-Ya, a soy sauce brewery with a long tradition in Hamamatsu, the art of soy sauce brewing has been passed down from generation to generation since its founding in 1875.

Soy sauce brewery tour - soy sauce pressing experience - soy sauce tasting
Price: From ¥5,500
※Separate fee for interpretation ¥14,300
Conducted in rainy weather (subject to change in case of stormy weather)
Best Time of Year ALL season
Ideal No. of People 2~5
Booking Deadline 10 days before departure
Age Limit
Mode of Transport 10 minutes walk from Enshu Railway Koimatsu Sta.
Cancellation Charge 2days before departure : 500yen/person
1day before departure : 50%  
Tour departure day or No Show : 100%